Omega-6 Fat News & Commentary
Research News by Evelyn Tribole, MS, RD
Omega-6 Fat Research News & Commentary: Category Archive for Cardiovascular

One-Man Tipping Point: How One Scientist is Helping His Community “Nix the Omega-6” and Improve Health

Why Omega-6 Fats Matter to Your Health

Omega-6 Fat Associated with Insulin Resistance and Metabolic Syndrome

Dietary Arachidonic Acid Increases Risk of Thrombus (Blood Clot)

Low Omega-6 Fat Diet Lowers Inflammation and Revs Up Fat Metabolism

What is the American Heart Association’s Agenda? —It Sure Ain’t Science or Public Health

Omega-6 Fat: The Polyunsaturated Fat Paradox in Heart Disease and Inflammation

Arachidonic Acid Gone Awry—Increases Risk of Heart Attack

Not So Fast--- Statins vs Mediterranean Diet

The Mediterranean Diet is Low in Omega-6 Fat, Say Lyon Diet Heart Study Scientists

Asthma Triggering Compounds from Omega-6 Fat Create Clogged Arteries

Inflammation 911 Podcast: The Role of Omega-6 Fats

Arteries Damaged by Omega-6 Fat, Linoleic Acid

What Everyone Ought to Know About the Mediterranean Diet

Linoleic Acid Hurts Heart--Cardiac Inflammation

How Much Omega-6 Fat is Too Much?

The Omega-6 Fat to Omega-3 Fat Ratio Matters in Chronic Diseases

Eating Omega-6 Fat Hurts the Heart—Framingham Heart Study

Heart Disease and Clogged Arteries--Increased Risk with Dietary Omega-6 Fat

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