Omega-6 Fat News & Commentary
Research News by Evelyn Tribole, MS, RD
Omega-6 Fat Research News & Commentary: Category Archive for Nutrition

One-Man Tipping Point: How One Scientist is Helping His Community “Nix the Omega-6” and Improve Health

Case Study: 30-Days of High Omega-6 Diet--Stiffens Arteries and Increases Belly Fat

Diets High in Omega-6 to Omega-3 Fats Linked to Obesity

Omega-6 Fats Increase Risk of Blindness (AMD)

Why Omega-6 Fats Matter to Your Health

Dietary Arachidonic Acid Increases Risk of Parkinson's Disease

Prostate Cancer Growth Increases with Omega-6 Diet, but Slows with Omega-3.

China Study Shows Dietary Arachidonic Acid Ups Risk for Colorectal Cancer

“Heart Healthy” Omega-6 Polyunsaturated Fat Doubles Risk for Ulcerative Colitis

Dietary Fats Omega-6 and Omega-3: Impact Your Inflammation Gene Machine

Dietary Omega-6 Increases Risk of Depression

Mom’s High Omega-6 Diet Increases Eczema Risk in Their Infants

High Omega-6 Diet Lowers Omega-3 Status, but Low Omega-6 Diet Preserves

Omega-3 Supplements Work Better with a Low Omega-6 Fat Diet

Low Omega-6 Fat Diet Lowers Inflammation and Revs Up Fat Metabolism

How Much Arachidonic Acid in Meats and Poultry? The Free Omega-6 Fat Tracker Widget

Omega-6 Fat: The Polyunsaturated Fat Paradox in Heart Disease and Inflammation

How Much Omega-6 in Vegetable Oils? The Omega-6 Fat Tracker Widget

Acne: Omega-6 Fat Worsens Skin Inflammation

Omega-6 Fat Increases Asthma Risk in Kids

Polyunsaturated Fats Dull Cognitive Performance with Age

The Mediterranean Diet is Low in Omega-6 Fat, Say Lyon Diet Heart Study Scientists

Another New Breast Cancer Study: Omega-6 Fat Increases Risk Two-fold in Large U.S. Study

Inflammation 911 Podcast: The Role of Omega-6 Fats

What’s the Big Deal with Tilapia? Arachidonic Acid—the Potent Omega-6 Fat

Science Reviews of Omega-6 and Omega-3 Fats on Health (Free Full Text)

Foods High in Omega-6 Fat

How Much Omega-6 Fat is Too Much?